Bird of Paradiso

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bird-paradiso

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Bird of Paradiso

Ingredients

1.00
  • measure(s)
0.50
  • measure(s)
0.50
  • measure(s)
1.50
  • measure(s)

Toppings

Description

Shake the white tequila, the white crème de menthe, the galliano, the orange juice and the cream with ice. Strain your Bird of Paradiso into a wine glass. Decorate your Bird of Paradiso with an orange wedge. Your Bird of Paradiso is ready. Enjoy!

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