The Blood and Sand cocktail recipe: use 1 part of blended scotch and 0,125 parts of single malt scotch. We recommend using freshly squeezed orange juice. First fill a shaker with ice. Add the blended scotch, the cherry liqueur, the red vermouth, the orange juice and the single malt scotch. Strain your Blood and Sand cocktail into a chilled martini glass. Decorate with an orange zest and a maraschino cherry. Enjoy!
Another version of the Blood and Sands cocktail is the original recipe which contains 1 part of scotch, one part of cherry liqueur, one part of sweet vermouth and one part of orange juice.