Mimosa

Mimosa Ingredients

Mimosa Toppings

Mimosa Description

How to make the perfect Mimosa?

Put some of the passion fruit flesh into a shaker and shake it with the orange curaçao and a little ice until it is frosted. Pour this into the bottom of a champagne flute. Add the champagne and decorate your mimosa with a slice of star fruit. Your Mimosa is ready!

This is our cocktail for the day for May 16 when Mimosa Day is celebrated.

Cocktails and Shots Menu
Cocktailsandshots.com is the most complete mixed drinks database with recipes, photos and videos of cocktails, shooters and non-alcoholic drinks