How to prepare the Springbokkie shot? The Springbokkie or Springbok shooter is composed of one part of crème de menthe and one part of amarula.
It is very is popular in South Africa. The springbokkie drink derives its name from the team jersey colours (green and gold) of the South Africa national rugby union team. They are know as the Springboks.
For the Springbokkie mixed drink put the creme de menthe into a shot glass and add a layer of amarula.