Eugene Nyaundi – The rhumbishop
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Signature cocktail name:
- 60 ml of Saint aubin Rhum
- 15 ml of honey syrup
- 15 ml of lime juice
- Topped with a dash of Bogart bitters.
Ti punch with a twist. Pour the rhum, the honey syrup and the lime juice in a shaker with ice. Shake everything well and pour into a nice glass. Top the Tajiri Tembo with a dash of Bogart bitters…