Beef bouillon
Beef Bouillon is a broth. This name is deducted from the french word boullier which means to boil. It is prepared by the simmering of mirepoix and aromatic with either beef, veal, poultry bones or vegetables in boiling water.
Beef Bouillon is a broth. This name is deducted from the french word boullier which means to boil. It is prepared by the simmering of mirepoix and aromatic with either beef, veal, poultry bones or vegetables in boiling water.
