Aurora Borealis Ingredients
- 1.00 measure(s) Vodka
- 2.00 drop(s) Crème de cassis
- 1.00 measure(s) Green Chartreuse
- 0.50 measure(s) Orange curaçao
Aurora Borealis Description
Put the vodka around one side of a shot glass. Pour the Chartreuse around the other side. Pour the Curaçao gently in the middle. Add a few drops of cassis just before serving you Aurora Borealis. Do not stir.
You can replace the vodka in your Aurora Borealis with Grappa. Enjoy!
