Continental Ingredients
- 4.50 cl White rum
- 0.50 teaspoon(s) Sugar
- 1.00 tablespoon(s) Lime juice
- 1.00 teaspoon(s) Lemon juice
- 1.50 cl Crème de menthe
Continental Toppings
Continental Description
Shake the Rum, the Crème de Menthe, the sugar, the lime and lemon juice with ice. Strain into a cocktail glass. Decorate your Continental with a lemon twist.
