Drunken Monkey Ingredients
- 3 ounce(s) Pineapple juice
- 3 ounce(s) Orange juice
- 1 ounce(s) Spiced rum
- 4 dash(es) Angostura bitters
- 3 ounce(s) Coconut rum
Drunken Monkey Toppings
- slice Orange
Drunken Monkey Description
How to prepare the Drunken Monkey cocktail:
For the Drunken Monkey recipe fill a cocktail shaker with ice and add the pineapple juice, the orange juice, the spiced rum, the coconut rum and the dashes of angostura bitters. Shake well. Pour everything in your glass and garnish with an orange slice.
The Drunken Monkey is the cocktail of they day for December 14 when Monkey Day is celebrated. Photo by Mellow Mushroom St. Louis.
