Jamaican Black Coffee Ingredients
- 1.00 Lemon
- 2.00 Orange
- 1.50 cup(liquid) Coffee
- 3.00 tablespoon(s) Rum
- 80.00 gr Icing sugar
Jamaican Black Coffee Description
The Jamaican Black Coffee recipe: cut the lemon and the oranges into fine slices. Put them into a pan. Add the coffee and warm it all up. And the rum when it all reaches its cooking point. Add the sugar and stirr well unitll all the sugar is dissolved. Serve your Jamaican Black Coffee warm and decorate it with a fresh lemon slice. Enjoy. Preferably use Jamaican rum…
