La Melisse Ingredients
- 1.50 cl Strawberry syrup
- 1.50 cl Lime juice
- 2.00 cl June liqueur
- 4.00 cl Gin
- Ice
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La Melisse Description
La Mélisse cocktail was the 2nd Runner up in 2016 of the 55th national competition of the Union of Belgium’s Bartenders. It was created by Corentin Deschamps.
Put the ice together with all the ingredients in a shaker. Shake and strain into the cocktail glass. Decorate with some edible flowers and a black pepper.
