
Peach Flower Tea Ingredients
- 6.00 cl White wine
- 3.00 cl Peach liqueur
- 3.00 dash(es) Angostura bitters
- Lemon
- top with Ice tea
- Ice
Peach Flower Tea Toppings
- slice Lemon
Peach Flower Tea Description
How to prepare the Peach Flower Tea cocktail recipe
Bright, floral, and effortlessly refreshing, the Peach Flower Tea is a laid-back yet elegant cocktail that blends the delicate character of white wine with the juicy sweetness of peach liqueur, a burst of citrus from muddled lemon, and the subtle spice of Angostura bitters. Topped with chilled iced tea, it’s a perfect fusion of wine cocktail and tea cooler—light, aromatic, and ideal for warm afternoons or garden gatherings. With its layered flavors and inviting presentation, the Peach Flower Tea is a drink that feels both sophisticated and easygoing.
Peach Flower Tea cocktail ingredients:
White Wine (Pinot Grigio or Chardonnay): 6 cl (2 oz)
Peach Liqueur (e.g., peach schnapps): 3 cl (1 oz)
Angostura Bitters: 3 dashes
Lemon: ½, sliced
Iced Tea (unsweetened or lightly sweetened): To top
Ice Cubes: As needed
Optional garnish: Lemon slice or edible flower
Peach Flower Tea recipe instructions:
Muddle the Lemon: In a large wine glass or highball, add the lemon slices and gently muddle to release the juices.
Add Ice: Fill the glass with ice cubes.
Build the Drink: Pour in the white wine and peach liqueur.
Add Bitters: Dash in the Angostura bitters.
Top with Iced Tea: Fill the glass to the top with chilled iced tea.
Stir & Garnish: Stir well to combine all ingredients. Garnish with a lemon slice or an edible flower for a floral touch.
Peach Flower Tea history and origin:
The Peach Flower Tea is a modern cocktail that embraces the growing trend of wine-based and tea-infused drinks—offering a lighter, more refreshing alternative to traditional spirits. While not rooted in classic cocktail lore, it reflects a new wave of mixology that blends elegance with everyday drinkability.
Combining elements of sangria, iced tea cocktails, and spritzes, the Peach Flower Tea is especially popular in spring and summer for its aromatic fruit notes and gentle bitterness. The name evokes both the floral qualities of the drink and the relaxing vibe it delivers—perfect for brunches, garden parties, or leisurely sipping in the sunshine.
The Peach Flower Tea cocktail recipe is the drink of the day for April 23 when Gigi Hadid celebrates her birthday. She appeared on the Real Housewives of Beverly Hills. What do housewives drink? Right… white wine!

