Salted Caramel Espresso Martini Ingredients
- 5.00 cl Salted Caramel Vodka
- 2.50 cl Espresso
- 2.50 cl Coffee liqueur
- handful Ice
Salted Caramel Espresso Martini Toppings
Salted Caramel Espresso Martini Description
How to make a Salted Caramel Espresso Martini?
For the Salted Caramel Espresso Martini recipe you have to brew the coffee. Put some ice in your cocktail shaker and add the espresso, the salted caramel vodka and the coffee liqueur. Shake well and double strain into a martini glass. You can garnish your Salted Caramel Espresso Martini drink with three coffee beans.
Thanks to Matthew Kimber for this lovely recipe!
As the Salted Caramel Vodka is a vodka from Latvia, the Salted Caramel Espresso Martini is the cocktail of the day on November 18 when Republic of Latvia Proclamation Day is celebrated.
