Tea Infused Gin Collins Ingredients
- 4.00 ml Tea infused gin
- 20.00 ml Sugar
- 20.00 ml Lemon juice
- little Soda
Tea Infused Gin Collins Description
The Tea Infused Gin Collins recipe: pour the gin, the syrup and the lemon juice into a glass an stir well. We suggest to use freshly squeezed lemon juice which is strained afterwards. Add ice and some soda water and your Tea Infused Gin Collins cocktail is ready.
Sri Lanka is currently the third largest tea producing country in the world. That’s why the Tea Infused Gin Collins drink is the cocktail of the day for February 4, when Sri Lanka celebrates its national day.
