The Best Scene Ingredients
- 3.50 cl Gin
- 1.50 cl St-Germain Elderflower liqueur
- 0.50 cl Fruit Puree Yuzu
- 1.00 cl Midori
- 1.00 cl Lemon juice
- 1.00 dash(es) Cardamom bitters
- handful Ice
The Best Scene Toppings
The Best Scene Description
See how to make The Best Scene cocktail which is the winner of the world bartender of 2016 made by Kenji Tsubokura with the Durobor Glam Glass.
For the The Best Scene recipe put some ice in a shaker and add the gin (preferably Geranium Premium London Dry Gin), the Giffard Elderflower Liqueur, the Midori (preferably Beam Suntory), the Monin Fruit Mix Yuzu, the fresh lemon juice and 1 Dash of Cardamom Bitters. Shake and strain into the Durobor Glam Glass.
