Vesper Ingredients
- 1.00 cl Dry vermouth
- 2.00 cl Vodka
- 6.00 cl Gin
Vesper Description
Pour the gin, vodka and vermouth (preferably blonde lillet) into a mixing glass with crushed ice. Stir well, and strain into a chilled cocktail glass. Garnish your vesper with a twist of lemon. Enjoy!
