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Vin Chaud

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Vin Chaud Ingredients

Vin Chaud Toppings

Vin Chaud Description

The famous Vin Chaud recipe. Cut a slice from the orange and the lemon. Put the wine, together with the honey, the cinnamon stik, the orange slice, the lemon slice, the cloves and the nutmeg into a saucepan.

Put it on a fire but don’t let it boil, just make it stew a bit.

Stir your Vin Chaud well. Serve it into a coffee mug.

This is our cocktail of the day on December 25 when all over the world Christmas Day is celebrated.

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